The Thanksgiving table isn’t complete without potatoes. Whether they’re mashed, baked or roasted, the starchy tubers are as much a part of the holiday meal as the turkey and gravy. Here are 17 of our favorite ways to make them on Thanksgiving (or any time you get the craving), including Make-Ahead Mashed Potatoes, which is one of our most-popular holiday recipes.
Classic Mashed Potatoes With 6 Variations
Classic Mashed Potatoes.Matthew Mead, The Associated Press
This classic mashed potato recipe can be adapted to a variety of different flavors using one of the six suggested variations – including ones featuring loads of cheese -- that can be tailor-made for your Thanksgiving menu.
Recipe: Classic Mashed Potatoes With 6 Variations.
Slow-Cooker Fingerlings
Slow-Cooker Lemon-Herb Fingerling Potatoes, a recipe from "The Complete Autumn & Winter Cookbook" by America's Test Kitchen, 2021.Carl Tremblay, America's Test Kitchen
Running short on oven space is a problem many Thanksgiving cooks face. That’s when it’s good to turn to your slow-cooker, which is perfect for cooking these fingerling potatoes from the folks at America’s Test Kitchen. If you’re serving the meal buffet-style, you can set the slow-cooker in the dining room and forget about the dish until just before mealtime.
Recipe: Slow-Cooker Lemon-Herb Fingerling Potatoes.
Potato Galette
Potato Galette, a recipe from "The Complete Autumn & Winter Cookbook" by America's Test Kitchen.Carl Tremblay, America's Test Kitchen
With its crispy, scalloped, golden-brown exterior and layered presentation, a potato galette is a showstopper side dish.
Recipe: Potato Galette.
Essential Mashed Potatoes
These mashed potatoes are based on the classic recipe from Diane Rossen Worthington’s “Seriously Simple Holidays,” and they are a holiday time-saver, since they can be made up to four hours in advance, and rewarmed just before mealtime.
Recipe: Essential Mashed Potatoes.
James Beard’s Au Gratin Potatoes
James Beard's Au Gratin Potatoes make a worthy side dish for Thanksgiving.Nathan Hostler, Special to The Oregonian/OregonLive
These au gratin potatoes from Oregon-born cooking legend James Beard are inspired by the classic recipe in his “American Cookery,” incorporating some of his favorite variations on cream sauce. It’s a rich way to celebrate Beard’s culinary legacy, with a few minor tweaks to bring it into the 21st Century.
Recipe: James Beard’s Au Gratin Potatoes.
Sweet Potato and Apple Scallop
This time-tested recipe is adapted from the famous “Fanny Farmer Cookbook,” and is a great Thanksgiving time-savor because it can be made far in advance and frozen. Just allow 1-1/2 for it to thaw before putting it in the oven.
Recipe: Sweet Potato and Apple Scallop.
Salt-Roasted Potatoes and Chestnuts
Salt-Roasted Potatoes, Shallots and Chestunts, from "Martha Stewart-s Vegetables" by the Editors of Martha Stewart Living.Marcus Nilsson, Penguin Random House
This recipe comes from the cookbook “Martha Stewart’s Vegetables,” and the cooking method is genius. Fingerling potatoes, shallots and chestnuts (a holiday season favorite!) are roasted under a blanket of coarse salt. That traps in the moisture of the potatoes, while crisping their skin.
Recipe: Salt-Roasted Potatoes, Shallots and Chestnuts.
Buttermilk Mashed Potatoes with Roasted Garlic
Buttermilk Mashed Golden Potatoes.AP -WR
Roasted garlic and buttermilk turn neutral-tasting russet potatoes into a star at the Thanksgiving table. Serve with dollops of butter and plenty of turkey gravy.
Recipe: Buttermilk Mashed Potatoes With Roasted Garlic.
Make-Ahead Mashed Potatoes
Make-Ahead Mashed Potatoes.Dave Killen, The Oregonian/OregonLive
This time-saving recipe is adapted from food TV pioneer Sara Moulton. The potatoes can be roasted and scooped out in advance, then refrigerated. Just before serving, the potatoes are microwaved, with finishing touches of butter and sour cream mixed in. An easy solution to a Thanksgiving roadblock in the kitchen.
Recipe: Make-Ahead Mashed Potatoes.
Watch: Step-by-step how to prepare Make-Ahead Mashed Potatoes
Maple-Pecan Mashed Sweet Potatoes
Maple-Pecan Mashed Sweet PotatoesGrant Butler, The Oregonian/OregonLive
Caught in a Thanksgiving rut with traditional mashed white potatoes? This dish will weaken your stubborn resolve. Grade B maple syrup is darker than grade A, and has a slightly stronger, robust flavor.
Recipe: Maple-Pecan Mashed Sweet Potatoes.
Classic Potato Gratin
Classic Potato Gratin.The Oregonian/OregonLive file photo
Former Oregonian/OregonLive food editor Martha Holmberg came up with this potato side dish, which she makes using good-quality gruyère or emmental cheese, making the potatoes moderately assertive yet mellow and nutty.
Recipe: Classic Potato Gratin.
Classic Scalloped Potatoes
Classic Scalloped Potatoes.Matthew Mead, The Associated Press
Sara Moulton came up with this creamy version of scalloped potatoes as an Easter side dish, but it’s perfect anytime you get a craving for baked potato goodness.
Recipe: Classic Scalloped Potatoes.
Mashed Potatoes With Parmesan
Mashed Potatoes With ParmesanMatthew Mead, The Associated Press
Cookbook author Katie Workman adds a small amount of Parmesan cheese to her mashed potatoes, which deepens the flavors of the classic side dish, giving it a touch of earthiness and nuttiness.
Recipe: Mashed Potatoes With Parmesan Cheese.
Hasselback Potatoes
Hasselback Red PotatoesAlicia Ross, Kitchen Scoop
With their delicately thin slices, Hasselback potatoes are a beautiful addition to the holiday table. But they are most-often made with russet potatoes, and let’s face it: Russets are boring. Alicia Ross substitutes red potatoes, which are smaller, giving them a higher ratio of crispy skin to soft potato center. You can also use Yukon gold potatoes, which have a slight buttery flavor.
Recipe: Hasselback Red Potatoes.
Glazed sweet potatoes
Cider-Glazed Sweet Potatoes With Fried Sage, Garlic and Goat Cheese.Matthew Mead, The Associated Press
Many people associate sweet potatoes with marshmallows and maple syrup. But they can go savory, as this recipe from Alison Ladman proves. Roasted wedges are topped with fried sage, garlic and goat cheese. A bit of reduced apple cider gives them a touch of sweetness.
Recipe: Cider-Glazed Sweet Potatoes With Fried Sage, Garlic and Goat Cheese.
Vegan Mashed Potatoes
Thanksgiving Soy Curls With Mashed Potatoes and Mushroom Gravy.Grant Butler, The Oregonian/OregonLive
Lots of mashed potato recipes are loaded with fat and calories, thanks to all the butter and sour cream. But this lean, vegan version features rich, mushroom-studded gravy that doesn’t skimp on flavor.
Recipe: Vegan Mashed Potatoes With Mushroom Gravy.
Crispy Mashed Potato Cakes
Crispy Mashed Potato CakesJamie Francis, The Oregonian/OregonLive
Leftovers are inevitable on Thanksgiving, but that doesn’t mean you have to automatically repeat dishes. Reheated mashed potatoes can be boring, but these mashed potato cakes transform them into something entirely new. Bonus: They are simple to put together and versatile as well. Try them with your favorite cheese, crumbled bacon or even cooked chopped greens (such as spinach).
Recipe: Crispy Mashed Potato Cakes.
-- Grant Butler
503-221-8566; @grantbutler
"potato" - Google News
November 16, 2021 at 05:04AM
https://ift.tt/3FqZdjG
Make-ahead mashed potatoes, plus 16 other essential Thanksgiving potato dishes - oregonlive.com
"potato" - Google News
https://ift.tt/2rh4zOj
Shoes Man Tutorial
Pos News Update
Meme Update
Korean Entertainment News
Japan News Update
Bagikan Berita Ini
0 Response to "Make-ahead mashed potatoes, plus 16 other essential Thanksgiving potato dishes - oregonlive.com"
Posting Komentar